Boards & More

Serves 3-4 | Size 8"x8" 2 Cheeses 2 Charcuterie (or no charcuterie, add 1 cheese) 3 small packets of crackers Honey packets Fresh Fruit Nuts Olives or Cornichons

Serves 5-7 | Size 10"x10" 3 Cheeses 2 Charcuterie (or no charcuterie, add 1 cheese) 1 Sleeve of Crackers Mini Honey & Jam Jars Fresh Fruit & Dried Fruit Nuts Olives or Cornichons

Serves 8-10 | Size 14"x10" 4 Cheeses 3 Charcuterie (or no charcuterie, add 2 cheeses) 1 Sleeve of Crackers Mini Honey & Jam Jars Fresh Fruit & Dried fruit Nuts Olives or Cornichons

These boards can serve 30–60 guests as an appetizer or 15–30 guests as a meal. Ideal for elopements, micro weddings, corporate events, happy hours, birthday parties, and other smaller gatherings, they offer a beautiful, budget-friendly alternative to a traditional grazing table. While they include less food and a more compact presentation than a full grazing table, they're thoughtfully designed to comfortably serve the guest counts listed above without sacrificing quality, abundance, or presentation. Your board comes arranged with: Charcuterie & artisan cheeses Fresh seasonal fruit & dried fruit Nuts 2 Boxes of crackers & one baguette (additional may be added on) Pickup of the board must be arranged immediately after your event concludes, or within 24–48 hours if discussed in advance.

Burrata served with prosciutto, fresh tomatoes, and two types of seasonal fresh fruit. Finished with extra virgin olive oil, balsamic glaze, and a sprinkle of salt and pepper. Served with crisp crostinis or french bread. Garnished with basil and/or mint. Small | Serves 4-6 Medium | Serves 8-10 Large | Serves 12-15

Vibrant veggies served on a wooden platter. Medium serves 8-10 Large serves 10-15

Vegetarian

Start your day the SLO way—with a bountiful, beautifully styled brunch board that’s equal parts indulgent and fresh. Featuring buttery croissants, flaky pastries, Liege waffles or mini pancake, and mini muffins paired with creamy cheeses, cured meats, hardboiled eggs, seasonal fruit, and local honeycomb. Finished with a touch of edible florals for that signature Board in SLO charm. Perfect for laid-back mornings, bridal brunches, or anything worth waking up for. Items based on seasonality & availability.

A bright and balanced option that’s as beautiful as it is satisfying. These parfaits are layered with vanilla honey Greek yogurt, granola, fresh berries, and dried cherries for a touch of sweetness and chew. Perfect for brunch tables, morning meetings, or as a light and refreshing graze addition. Served in individual cups or jars (additional charge for jars). Custom toppings available upon request.